Best mole-poblano in Los Altos, CA.

Street-Style Tacos

Three small corn tortilla tacos with your choice of grilled steak, grilled chicken, pork carnitas, pork pastor, pork pibil or chicken Oaxaca. Topped with onions, salsa Verde, cilantro, lime and pickled jalapeños

Pescado Veracruz

Fish of the day filet covered in a tangy tomato based Veracruz style broth with fresh herbs, capers, and Spanish olives. Served with rice and our fresh house salad

Super Nachos

Tortilla chips made fresh in-house with refried beans, melted cheese, guacamole, crema, pico de gallo, and our escabeche (pickled jalapeños) with your option of slow-roasted shredded beef or chicken, grilled seasoned angus steak, chicken, chicken Oaxaca, or prawns

Jalapeñitos

Six bite-sized jalapeño poppers filled with cream cheese, lightly breaded and crispy. Served with a creamy chipotle sauce

Estrellita Fajitas

Grilled angus steak or chicken with bell peppers, onion, and tomato. Served with rice, black beans, crema, guacamole, and pico de gallo. Flour tortillas on the side or make it a fajita burrito

Taco Salad

Choice of shredded chicken, beef or sautéed vegetables. Rice, refried beans, mixed greens, crema, guacamole, pico de gallo, and jack cheese in a crispy flour tortilla shell

Mole Poblano

Boneless and skinless chicken with our own special mole poblano made from scratch. We use over 30 ingredients including Mexican chocolate dry and roasted chiles to produce a wonderfully complex sauce. Rice and refried beans