OPEN MON TO THUR 11AM TO 2PM, 5PM TO 9PM
FRI 11AM TO 2PM, 5PM TO 9:30PM
SAT 10AM TO 2PM, 5PM TO 9:30PM
SUN 10AM TO 2PM, 5PM TO 9PM

Lunch & Dinner

Download, print or view menu in PDF format – LUNCH & DINNER MENU


    • ESPECIALIDADES

    Black beans may be substituted for refried upon request.

  • $12 Lunch
    $16 Dinner
    Mole Poblano

    Boneless and skinless chicken with our own special homemade mole made from scratch. We use 38 ingredients including chocolate and dry and roasted chiles to produce a wonderfully complex Mole sauce.

  • $12 Lunch
    $16 Dinner
    Cochinita Pibil

    A succulent Mayan dish from Yucatán. Pork slowly braised in banana leaves, fresh fruit juices, herbs and achiote, a special indigenous spice blend made from the red seed of the Annatto tree. Served with rice and black beans. {Tortillas upon request}

  • $12 Lunch
    $16 Dinner
    Pipian

    Pork in green mole has a wonderful tangy and nutty flavor with balanced spiciness. A traditional dish from central Mexico. Made with pumpkin seeds, fresh chiles, tomatillo and cilantro. Served with rice and refried beans.

  • $12 Lunch
    $15 Dinner
    Chicken Oaxaca

    Boneless and skinless chicken marinated in a spicy Oaxacan seasonings, then grilled {a touch blackened}. Served with a mini-quesadilla, black beans, crema, guacamole and pico de gallo.

  • $14
    Chile En Nogada {Vegetarian}

    A roasted chile poblano stuffed with diced vegetables, fruits and nuts, topped with a sweet pomegranate and sherry wine crema. Sprinkled with fresh pomegranate seeds and crushed pecans. Served with rice and black beans.

  • $13 Lunch
    $17 Dinner
    Carne Asada

    A juicy angus steak that is seared Mexican style and topped with grilled onions, pico de gallo and jalapeños. Served with a cheese enchilada, refried beans and corn tortillas.

  • $10.5 Lunch
    $13.5 Dinner
    Enchilada Azteca

    Shredded chicken and cheese between two corn tortillas in a delicious creamy tomatillo sauce sprinkled with cheese and baked. Served with rice and refried beans.

  • $11 Lunch
    $14 Dinner
    Enchiladas Suizas

    2 corn tortilla enchiladas with shredded chicken topped with green tomatillo and potato sauce, cheese, crema and guacamole.

  • $9.5 Lunch
    $13.5 Dinner
    Flautas

    3 crispy corn tortillas filled with chicken or beef, topped with lettuce, crema, guacamole and pico de gallo.

  • $11 Lunch
    $14 Dinner
    La Gringa

    Spicy marinated Oaxaca chicken with melted cheese between 2 flour tortillas. Topped with crema, guacamole and pico de gallo.

  • $13 Lunch
    $16 Dinner
    Estrellita Fajitas

    Grilled chicken or angus steak strips with bell peppers, onion and tomato. Served with rice, black beans, crema, guacamole and pico de gallo. Flour tortillas on the side or make it a Fajita Burrito!

  • $9 Lunch
    $12 Dinner
    Gourmet Burrito

    Our original, award-winning burrito recipe. A large flour tortilla stuffed with your choice of cheese, slow-roasted shredded beef or chicken. With or without beans. Generous amount of mild red ancho chile sauce or spicy green tomatillo sauce and sprinkled with cheese.

  • $10.5 Lunch
    $13.5 Dinner
    California Burrito

    A large flour tortilla stuffed with slow-roasted shredded beef or chicken, black beans and rice, covered in our red ancho chile sauce and cheese. Topped with crema, guacamole, pico de gallo and our escabeche.


    • COMBINACIONES

    Combination Plates - Choose any two items below. Served with rice and refried beans

    Chile Relleno  Fire-roasted poblano pepper filled with cotija and fresco cheese, and topped with a mild sauce
    Tamal  Corn masa tamal with your choice of shredded beef, chicken or black beans
    Enchilada  Corn tortilla filled with shredded beef, chicken or cheese, covered with our mild red ancho chile sauce
    Taco  Choice of carnitas, shredded beef or chicken in a soft or crispy corn tortilla.
    - With grilled seasoned angus steak, chicken or chicken Oaxaca, extra charge
    - With grilled prawns, extra charge


    • VEGETARIANO

    Vegetarian - Choose one or two items below. Served with rice and black beans.

    Enchilada In a tangy tomatillo sauce, with with jack and cheddar cheese, sautéed vegetables and guacamole.
    Quesadilla  Flour tortilla with jack and cheddar cheese, sautéed vegetables, topped with crema, guacamole and pico de gallo.
    Tamal Corn masa tamal with cheese and salsa verde.


    • MARISCOS

  • $15 Lunch
    $18 Dinner
    Filete de Pescado A La Veracruzana

    Grilled fish of the day filet covered in a tangy tomato based Veracruz style broth with fresh herbs, capers and Spanish olives. Served with rice and our fresh house salad.

  • $15 Lunch
    $18 Dinner
    Camarones A La Veracruzana

    Grilled shrimp in a mild tangy tomato based Veracruz style sauce with fresh herbs, capers and Spanish olives. Served with rice and our fresh house salad.

  • $15 Lunch
    $18 Dinner
    Camarones Chipotle

    Grilled shrimp in a smoky, spicy chipotle sauce. Served with rice and our fresh house salad.

  • $15 Lunch
    $18 Dinner
    Camarones a la Diabla

    Shrimp sautéed in a very spicy red chile sauce, served with rice and our fresh house salad.


    • A LA CARTA

    Chile Relleno
    Tamal
    Enchilada with Chicken/Beef
    Enchilada with Cheese
    Tostada with Chicken/Beef
    Crispy Taco
    Fire Roasted Vegetables
    Beans with Cheese
    Rice or Beans

 

NOW OPEN FOR WEEKEND BRUNCH!

Join us every weekend for a delicious Mexican brunch at Estrellita Mexican Bistro!
Saturdays & Sundays from 10am - 2pm